Free Home Delivery
Within 3 miles radius-minimum order £15.00
Open seven days a week including bank holidays.
12noon to 2.30pm & 6.00pm to Midnight
Achar Gosht (fairly hot)
A hydrabadi speciality pieces of marinated lamb cooked with tantalising pickle masala laced with whole green chillies
Chicken Chilli Masala (fairly hot)
Kali Mirch Gosht (Hot)
Lamb cooked with ginger & crushed black pepper
Lamb or chicken chana (medium hot)
Lamb Chop mossala (mild)
On the bone, mild creamy dish
Korahi King prawn (medium hot)
Sag King Prawn
Medium hot. A dry curry cooked with spinach, cardamom,
cinnamon, bay leaves and other tasty ingredients.
lamb chop jalfrezi (Hot)
Lamb on the bone, spicy hot dish in the
thick sauce with fresh green chilli.